ShogunTrooper
Lost in the Archives
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Going to give that a try. Throat is acting up recently, so it might be worth a shot.The more I thought about it, the more sense it actually made.
It's a simple combination of milk, honey and garlic.
In this instance I poured a liter of milk (the over 3% fat one in this case) into a pot, added like 3 table spoons of honey, and about 4 or 5 minced cloves of garlic. Then you just simply keep cooking to warm the concotion up on low heat, but not getting it high enough it actually boils. The exact proportions aren't all that important I think.
Milk has basically all the nutrients already. Honey is high in sugars your body needs, especially if you are sick and can't really eat other things if your appetite is down due to sickness, and it's quite healthier than regular sugar as well. Garlic is, well, it's already super-healthy already, rich with health boosting vitamins (like C) and whatnot.
As for the taste, I don't know how it works, but the overall result is just mild and comfy. You get the garlicky aftertaste to be sure, but at the moment of drinking it is really understated, so I think even someone who usually doesn't like the taste of garlic could enjoy it. All of it is also warm and sweet, so it goes down really well.
I fail to see the downside to this thing.